Purple rice grains are uniform, purple black in color, sweet in taste, sweet but not greasy. The difference between it and ordinary rice is that its seed coat has a thin layer of purple substance. Purple rice cooks rice. It's very fragrant and w... ...
Purple rice is sweet in taste and warm in nature; it can nourish Qi and blood, warm the stomach and strengthen the spleen, reduce stool, relieve cough and asthma. It's used to make cakes. It can be said that it's a kind of healthy food. Purple r... ...
Because the appearance of purple rice, red dates, peanuts and red beans is red, they are called four red . Most red and black food materials are specially raised. Purple rice, red dates, peanuts, red beans. It's a golden partner. Want skin to be... ...
Job's tears, also known as job's tears, is a common Chinese medicine. It's also a common food. It's a commonly used medicine for diuresis. Job's tears is also a kind of beauty food. It can keep the skin glossy and delicate. It can eliminate acne... ...
Whether it's work or off work, every day should be full of vitality ~
Simple and quick. Just kneading into Kwai. -
I bought a lot of purple rice recently. So my breakfast is often porridge. But. I'm really tired of eating too much. So I made it into the inner filling of bread. With bread full of wheat flavor, it tastes just right. (in fact, it's better to do... ...
I remember when I first started baking. Low gluten flour and high gluten flour were still out of stock . It was hard to buy them in the supermarket. However, there is no way. To make cake, you need low gluten flour. To make bread, you need high ... ...
Here is the rice paste that seems simple but full of flavor. The addition of a large number of dates makes the whole rice paste have a more natural sweetness. So it's delicious even without brown sugar. The addition of black rice and glutinous r... ...
This Bento is super rich. So I'll split it into two parts and tell you more about it. Focus.. 5 stars for practical side dishes.. Pickle + beef cake + rice salad
The temperature in spring is warmer. At this time, the bacteria in the air are also more active. The resistance of the baby is relatively weak, so it is easy to get sick. Purple rice contains the microelements needed by human body. The baby can ... ...
Life pushes... Really?
Make your own food. Ha ha
Traditional Chinese medicine says, porridge and stomach are the best way to eat. It's a big reward for you to drink congee in the early spring. Especially in the first month. The big fish and meat after the festival make the stomach overburdene... ...
No matter what theory is based on, all grains are the basis of nutrition pyramid . Congee is more suitable for spleen and stomach maintenance in early spring. Recently, Alina Xiaodi must have a bowl of this kind of porridge in the morning~
It's a cool summer to make such a Hong Kong Style dessert by ourselves